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Whipped Pink Lemonade Refreshing Summer Drink Recipe

Whipped Pink Lemonade Refreshing Summer Drink Recipe

4.9 from 12 reviews

Indulge in the delightful flavors of summer with this refreshing Whipped Pink Lemonade recipe. A perfect balance of tangy lemon, sweet raspberries, and creamy whipped topping, this drink is a treat for both the taste buds and the eyes.

Ingredients

Scale

For the Lemonade:

  • 1 cup fresh lemon juice (about 45 lemons)
  • 1 cup granulated sugar
  • 4 cups cold water
  • 1 cup fresh raspberries (plus extra for garnish)

For the Whipped Cream Topping:

  • 1 cup heavy whipping cream
  • 1/2 teaspoon vanilla extract

Additional:

  • Ice cubes

Instructions

  1. Prepare the Lemonade: In a blender, combine the fresh lemon juice, sugar, raspberries, and 1 cup of cold water. Blend until smooth and well combined.
  2. Strain the Mixture: Strain the mixture through a fine mesh sieve into a large pitcher to remove the seeds and pulp, using the back of a spoon to press the liquid through.
  3. Adjust Sweetness: Add the remaining 3 cups of cold water to the pitcher and stir well. Taste and adjust sweetness if needed by adding more sugar. Set aside.
  4. Whip the Cream: In a separate mixing bowl, pour in the heavy whipping cream. Add the vanilla extract and whip with an electric mixer on medium speed until soft peaks form.
  5. Combine: Gently fold in about 1 cup of the lemonade mixture into the whipped cream until combined (this will give it a pink hue).
  6. Serve: To serve, fill glasses with ice cubes and pour the lemonade mixture, filling them about 3/4 full. Top each glass with a generous dollop of the whipped pink mixture.
  7. Garnish: Garnish with a few fresh raspberries on top and a slice of lemon on the rim of the glass.

Nutrition

Keywords: Whipped Pink Lemonade, Summer Drink, Refreshing Beverage, Raspberry Lemonade