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Yummy Lemon Cream Chia Pudding Recipe

4.8 from 70 reviews

Lemon Cream Chia Pudding is a refreshing and creamy treat that combines tangy lemon flavor with the nutritious benefits of chia seeds. This easy-to-make recipe is perfect as a wholesome breakfast or a light dessert, offering a delightful balance of citrus zest, natural sweetness, and creamy texture.

Ingredients

Scale

Main Ingredients

  • 1/2 cup chia seeds
  • 2 cups almond milk (or milk of your choice)
  • 1/4 cup fresh lemon juice
  • Zest from 1 lemon
  • 23 tablespoons maple syrup (or honey, to taste)
  • 1/2 teaspoon vanilla extract
  • 1/4 cup Greek yogurt or coconut cream (optional for extra creaminess)

Instructions

  1. Mix Liquid Ingredients: In a medium-sized bowl, whisk together almond milk, fresh lemon juice, lemon zest, maple syrup, and vanilla extract until the mixture is smooth and well combined.
  2. Add Chia Seeds: Stir in the chia seeds, making sure they are evenly dispersed throughout the liquid to ensure consistent thickening.
  3. Thicken: Cover the bowl and refrigerate for at least 4 hours or overnight, allowing the chia seeds to absorb the liquid and create a thick, pudding-like consistency.
  4. Stir Again: After chilling, stir the pudding thoroughly to break up any clumps that may have formed for a smooth texture.
  5. Add Creaminess: Fold in Greek yogurt or coconut cream if you desire a richer, creamier pudding for enhanced flavor and texture.
  6. Serve: Spoon the pudding into serving dishes and garnish with additional lemon zest or fresh berries as desired for a bright, fresh presentation.

Notes

  • Use maple syrup or honey according to your sweetness preference.
  • For a vegan option, substitute Greek yogurt with coconut cream or omit entirely.
  • Refrigerate overnight for best texture and flavor.
  • Fresh lemon zest enhances the citrus aroma; avoid using pre-packaged zest for best results.
  • Serve chilled and garnish with fresh berries or mint leaves for added freshness.

Keywords: chia pudding, lemon cream pudding, healthy dessert, vegan pudding option, gluten free dessert, breakfast pudding, creamy chia pudding, lemon dessert