Turkey Croissant Sandwich (Classic Party Sandwich Idea!) Recipe
This delightful recipe for Turkey Croissant Sandwiches is a perfect choice for any party or gathering. With layers of fresh veggies, savory turkey, and creamy cheese, these sandwiches are sure to impress your guests.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Total Time: 20 minutes
- Yield: 12 sandwiches 1x
- Category: Appetizer/Snack
- Method: Assembling
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Croissant:
- 12 croissants
Vegetables:
- 8 green leaf lettuce leaves
- 4 tomatoes
- 1 English cucumber
Spread and Seasoning:
- 1 cup mayonnaise
- Salt and pepper to taste
Cheese and Turkey:
- 8 slices cheddar cheese
- 22 oz. (36 slices) sliced turkey breast
Others:
- 16 wooden picks
Instructions
- Prep Veggies: Thoroughly rinse and dry lettuce. Slice tomatoes and cucumber thinly. Arrange on a platter.
- Assemble Sandwiches: Toast croissants. Spread mayonnaise on tops, cheese on bottoms. Layer lettuce, turkey, tomatoes, and cucumbers. Season with salt and pepper.
- Finalize: Close sandwiches, secure with wooden picks, and slice before serving.
Notes
- For a variation, you can add crispy bacon slices to the sandwiches.
- These sandwiches can be made ahead of time, but it’s best to assemble them just before serving to maintain freshness.
Nutrition
- Serving Size: 1 sandwich
- Calories: 390
- Sugar: 6g
- Sodium: 960mg
- Fat: 21g
- Saturated Fat: 6g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 2g
- Protein: 21g
- Cholesterol: 55mg
Keywords: Turkey Croissant Sandwich, Party Sandwich, Turkey Sandwich Recipe
