Tasty Angel Cake Churro Bites Recipe
Indulge in these Tasty Angel Cake Churro Bites for a delightful and sweet snack or dessert. Crispy on the outside, soft on the inside, and coated with cinnamon sugar, these bites are sure to be a hit!
- Author: reem
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: Serves 6
- Category: Dessert
- Method: Frying
- Cuisine: American
- Diet: Vegetarian
For the Angel Cake Cubes:
- 1 store-bought angel food cake
For the Cinnamon Sugar Coating:
- 1 cup granulated sugar
- 1/4 cup ground cinnamon
- Vegetable oil for frying
- Prepare the Angel Food Cake – Allow the Angel Food Cake to thaw completely if frozen. Cut into 1.5-inch cubes.
- Fry the Cake Cubes – Heat vegetable oil, fry cubes until golden brown.
- Coat with Cinnamon Sugar – Drain fried cubes and toss in cinnamon sugar mixture.
- Add an Optional Sweet Drizzle – Mix powdered sugar and milk for glaze, drizzle over cake bites.
- Serve and Enjoy – Serve warm for the best experience.
Notes
- Ensure the oil is at the right temperature for frying to get a crispy texture.
- Allow the cake cubes to cool slightly before coating with the cinnamon sugar mixture.
- Adjust the sugar and cinnamon ratio to suit your taste preferences.
Nutrition
- Serving Size: 1 serving (approx. 4-5 pieces)
- Calories: 180
- Sugar: 15g
- Sodium: 100mg
- Fat: 3g
- Saturated Fat: 0.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Angel Cake, Churro Bites, Dessert, Snack, Cinnamon Sugar