Super Easy Stovetop Butter Cookies Recipe
These Super Easy Stovetop Butter Cookies are a delightfully simple treat that you can whip up in no time. With a buttery, melt-in-your-mouth texture, these cookies are perfect for any occasion.
- Author: reem
- Prep Time: 15 minutes
- Cook Time: 30-35 minutes
- Total Time: 45-50 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Stovetop or Oven
- Cuisine: American
- Diet: Vegetarian
For the Cookies:
- 1 cup of butter, softened
- 2/3 cup of powdered sugar
- 1½ cups of all-purpose flour
- 1/3 cup of cornstarch
- ¼ tsp of salt
- 1½ tsp of vanilla extract
For Stovetop Cooking:
- 1 cup of salt for stovetop
- Step 1: In a large mixing bowl, combine softened butter, powdered sugar, salt, and vanilla extract. Mix until smooth. In a separate bowl, combine flour and cornstarch. Gradually add the flour mixture to the batter, mixing well. Transfer the batter to a piping bag.
- Step 2: Pipe the batter onto a round baking tray and refrigerate or freeze for at least 30 minutes. Preheat a large pan with salt and a steaming rack over medium heat. Place the baking tray on the rack, cover, and cook for 30-35 minutes. Alternatively, bake in a preheated 350°F oven for 15 minutes. Cool before serving.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 4g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0.5g
- Protein: 1g
- Cholesterol: 20mg
Keywords: Butter Cookies, Stovetop Cookies, Easy Cookies, Homemade Cookies