Strawberry Peach Crisp Dessert Recipe
A delightful and easy-to-make Strawberry Peach Crisp Dessert that combines sweet peaches and juicy strawberries with a crispy oat topping. This comforting dessert is perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Crispy Oat Mixture:
- 60 g old fashioned oats
- 110 g brown sugar
- 85 g all-purpose flour
- 75 g salted butter, melted
- 0.5 teaspoon ground cinnamon
Base Layer:
- Half of the oat mixture
Fruit Filling:
- 3 medium peaches, peeled and sliced (about 600 g)
- 150 g strawberries, sliced
- 55 g brown sugar
- 9 g cornstarch
- 80 ml water
- 0.13 teaspoon salt
- 0.5 teaspoon vanilla extract
Instructions
- Prepare the crispy oat mixture – Combine oats, brown sugar, flour, cinnamon, and melted butter until crumbly.
- Assemble base layer – Press half of the oat mixture into a greased 23×23 cm baking pan.
- Add fruit – Spread peaches and strawberries over the oat crust.
- Make syrup – Cook brown sugar, cornstarch, salt, and water until thickened.
- Add vanilla – Stir in vanilla extract into the syrup.
- Top with remaining crumble – Sprinkle the remaining oat mixture over the fruit and syrup.
- Bake – Bake at 175°C for 35 minutes until golden.
- Optional broil finish – Broil for a crispier top for 2-3 minutes.
Nutrition
- Serving Size: 1 serving
- Calories: 280 kcal
- Sugar: 20g
- Sodium: 110mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 48g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 20mg
Keywords: Strawberry Peach Crisp, Dessert Recipe, Fruit Crisp, Oat Crumble
Find it online: https://reemcook.com/strawberry-peach-crisp-dessert-recipe/
