Snickers Apple Salad Recipe

Introduction

Snickers Apple Salad is a delightful mix of crisp apples, creamy butterscotch pudding, and chunks of Snickers candy bars. This quick and easy dessert salad offers a perfect balance of sweet, crunchy, and creamy textures that everyone will love. It’s a great treat for gatherings or a fun twist on traditional fruit salads.

A clear glass bowl filled with a creamy, light beige dessert forms the base layer with a smooth, fluffy texture. The top layer is covered with small chunks of bright green apple pieces mixed with square slices of dark chocolate with visible nut pieces inside. Drizzled over the dessert is a thin layer of shiny caramel sauce adding a rich golden-brown color on top. The bowl sits on a white marbled surface with a green apple and some chocolate pieces nearby, and a white cloth with colorful floral prints is in the background. Photo taken with an iphone --ar 4:5 --v 7

Ingredients

  • 1 (3.4 ounce) package instant butterscotch pudding mix
  • 1 cup milk
  • 6 ounces Cool Whip or whipped cream
  • 3 large Granny Smith apples, cut into ½-inch pieces (reserve ½ cup for garnish)
  • 6 full-size Snickers candy bars, cut into ½-inch pieces (reserve ½ cup for garnish)
  • 2 tablespoons caramel sauce

Instructions

  1. Step 1: In a medium-sized mixing bowl, whisk together the instant butterscotch pudding mix and milk until well combined. Then gently fold in the Cool Whip or whipped cream until smooth.
  2. Step 2: Add the diced apples and Snickers pieces to the pudding mixture. Carefully fold them in to avoid breaking the pieces. Cover the bowl with plastic wrap and refrigerate until ready to serve.
  3. Step 3: Just before serving, gently stir the salad, transfer it to a serving bowl, drizzle with caramel sauce, and sprinkle with the reserved apple and Snickers pieces for garnish. Enjoy!

Tips & Variations

  • For extra crunch, add chopped pecans or walnuts to the salad.
  • Use different apple varieties like Fuji or Honeycrisp for sweeter flavors.
  • Substitute Cool Whip with fresh whipped cream for a lighter texture.
  • Try adding a handful of mini marshmallows for added chewiness.

Storage

Store the salad in an airtight container in the refrigerator for up to 2 days. The apples may soften over time, so it’s best enjoyed the same day or the next. Stir gently before serving. Reheating is not recommended, as this is best served chilled.

How to Serve

A clear glass bowl filled with a creamy, light caramel-colored base forming the first layer, topped with chopped green apple pieces and chunks of chocolate with nuts scattered evenly on top. The whole dish is drizzled with a smooth caramel sauce, adding glossy lines across the fruit and chocolate pieces. The bowl sits on a white marbled surface with a floral cloth in pastel colors next to it, along with a whole green apple and pieces of chocolate nearby, creating a fresh and inviting look. photo taken with an iphone --ar 4:5 --v 7

Serve this delicious recipe with your favorite sides.

FAQs

Can I use a different pudding flavor?

Yes, butterscotch pudding pairs best for this salad’s flavor, though vanilla or butterscotch-pudding alternatives will work as well.

Will the apples brown if I prepare the salad ahead of time?

Slicing the apples just before mixing helps reduce browning. Using tart apples like Granny Smith also helps keep the color. Adding a little lemon juice to the apples before mixing can prevent browning as well.

Print

Snickers Apple Salad Recipe

A quick and indulgent Snickers Apple Salad combining crisp Granny Smith apples with creamy butterscotch pudding, whipped topping, and chunks of Snickers candy bars, all drizzled with caramel sauce for a perfect balance of sweet and tart flavors.

  • Author: reem
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes
  • Yield: 8 servings 1x
  • Category: Dessert
  • Method: No-Cook
  • Cuisine: American

Ingredients

Scale

Salad Base

  • 1 (3.4 ounce) package instant butterscotch pudding mix
  • 1 cup milk
  • 6 ounces Cool Whip (or whipped cream)

Mix-ins

  • 3 large Granny Smith apples, cut into 1/2″ pieces (reserve 1/2 cup for garnish)
  • 6 full-size Snickers Candy Bars, cut into 1/2″ pieces (reserve 1/2 cup for garnish)

Topping

  • 2 tablespoons caramel sauce

Instructions

  1. Prepare Pudding Mixture: In a medium-sized mixing bowl, combine the instant butterscotch pudding mix with milk. Whisk thoroughly until smooth and well blended. Then, gently fold in the Cool Whip until everything is evenly combined, creating a creamy base.
  2. Add Apples and Snickers: Carefully fold the diced Granny Smith apples and Snickers bar pieces into the pudding mixture. Make sure they are evenly distributed without crushing the candy or apples. Cover the bowl with plastic wrap and chill in the refrigerator until ready to serve, allowing flavors to meld.
  3. Serve the Salad: Just before serving, gently stir the salad again to mix any settled ingredients. Transfer the mixture to a serving bowl, drizzle caramel sauce over the top, and garnish with the reserved apple and Snickers pieces for added texture and presentation. Enjoy immediately.

Notes

  • For best texture, use fresh Granny Smith apples and store the salad chilled until serving.
  • Substitute Cool Whip with fresh whipped cream for a more natural taste.
  • This salad is best consumed within 24 hours of preparation to maintain the crunch of the apples and candy bars.
  • Feel free to adjust the amount of caramel sauce based on your sweetness preference.

Keywords: Snickers salad, apple salad, butterscotch pudding salad, easy dessert, no bake dessert

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