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Smoky Chipotle BBQ Chicken and Rice Skillet Recipe

Smoky Chipotle BBQ Chicken and Rice Skillet Recipe
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★★★★★

5 from 12 reviews

This Smoky Chipotle BBQ Chicken and Rice Skillet is a delicious one-pan meal that combines tender chicken with flavorful chipotle BBQ sauce, aromatic rice, and a variety of savory seasonings. It’s a perfect balance of smoky, spicy, and tangy flavors that will have your taste buds dancing!

Ingredients

Scale

Chicken and Marinade:

  • 1 lb chicken breast, diced
  • 1/2 teaspoon smoked paprika
  • 1/2 teaspoon garlic powder
  • Salt and pepper to taste

Rice:

  • 1 cup long-grain rice
  • 2 cups chicken broth (low sodium preferred)

Additional Ingredients:

  • 1/2 cup chipotle BBQ sauce
  • 1 tablespoon olive oil
  • Chopped cilantro
  • Sliced green onions
  • Lime wedges
  • Shredded cheese
  • Black beans or corn (optional add-ins)

Instructions

  1. Heat olive oil: In a large skillet over medium-high heat.
  2. Season and cook chicken: Season diced chicken with salt, pepper, smoked paprika, and garlic powder. Add to skillet and sear until golden and cooked through. Remove and set aside.
  3. Toast rice: In the same skillet, add rice and toast for 1–2 minutes.
  4. Cook rice: Pour in chicken broth, bring to a boil, cover, reduce heat, and simmer for 15–18 minutes.
  5. Combine and heat: Return chicken to skillet, stir in chipotle BBQ sauce, and cook for an additional 2–3 minutes until heated through.
  6. Garnish and serve: Garnish with cilantro, green onions, or lime wedges as desired. Serve hot and enjoy!

Notes

  • This dish pairs well with a side salad or steamed vegetables for a complete meal.
  • Feel free to customize the spice level by adjusting the amount of chipotle BBQ sauce used.

Nutrition

Keywords: Chipotle BBQ Chicken, One-Pan Meal, Skillet Recipe, Easy Dinner, Rice Skillet

Find it online: https://reemcook.com/smoky-chipotle-bbq-chicken-and-rice-skillet-recipe/