Slow Cooker Applesauce Recipe
This Slow Cooker Applesauce recipe is a simple and comforting way to make homemade applesauce with minimal effort. Using a combination of sweet and tart apples, lemon juice, brown sugar, and cinnamon, this recipe yields a naturally sweetened, flavorful applesauce that can be enjoyed chunky or smooth. Perfect for snacks, desserts, or as a healthy addition to your meals.
- Prep Time: 15 minutes
- Cook Time: 3 hours 45 minutes
- Total Time: 4 hours
- Yield: About 4 cups (serves 6) 1x
- Category: Side Dish, Snack, Dessert
- Method: Slow Cooking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Apples
- 6 medium apples (use a variety of sweet and tart)
Seasonings and Sweeteners
- 2 tablespoons lemon juice
- 1/3 cup light brown sugar (packed)
- 1/2 teaspoon cinnamon (or more to taste)
Liquid
- 1/4 cup water
Instructions
- Prepare the apples: Peel, core, and dice the apples into uniform pieces to ensure even cooking, then add them to the slow cooker.
- Add flavorings: Pour the lemon juice over the apples, then sprinkle with brown sugar and cinnamon. Pour the water on top and stir gently to combine all ingredients.
- Cook the applesauce: Cover the slow cooker and simmer on high for 3 1/2 to 4 hours until the apples are very soft and breaking down.
- Choose texture: For chunky applesauce, gently stir the cooked mixture. For smooth applesauce, use a whisk, potato masher, or immersion blender to achieve your desired consistency.
- Cool and store: Allow the applesauce to cool completely before transferring it to mason jars or airtight containers. Refrigerate for up to 10 days.
Notes
- You can mix different apple varieties (e.g., Granny Smith, Fuji, Gala) for a more complex flavor.
- Adjust the amount of brown sugar and cinnamon to your taste preference.
- To make the applesauce last longer, freeze it in airtight containers for up to 6 months.
- Use lemon juice to prevent the apples from browning and to add a slight tang.
- If you prefer no added sugar, omit the brown sugar or substitute with a natural sweetener like honey or maple syrup after cooking.
Nutrition
- Serving Size: 1/2 cup
- Calories: 90
- Sugar: 18g
- Sodium: 2mg
- Fat: 0.1g
- Saturated Fat: 0g
- Unsaturated Fat: 0.1g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 0.3g
- Cholesterol: 0mg
Keywords: slow cooker applesauce, homemade applesauce, easy applesauce recipe, cinnamon applesauce, slow cooker snack, fruit sauce
Find it online: https://reemcook.com/slow-cooker-applesauce-recipe/
