Pumpkin Cream Cold Brew (Starbucks Copycat) Recipe
This Pumpkin Cream Cold Brew is a delicious Starbucks copycat recipe that combines smooth cold brew coffee with a creamy, whipped pumpkin-spiced foam. Perfect for fall, it balances robust coffee flavor with sweet vanilla, maple syrup, and a hint of pumpkin pie spice for a cozy seasonal treat.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Beverage
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Cold Brew Coffee
- 1 ½ cups cold brew coffee
- 2 tbsp vanilla syrup
Pumpkin Cold Foam
- 2 tbsp heavy whipping cream
- 1 tbsp whole milk
- 1 tbsp canned pumpkin puree
- 1 tbsp maple syrup (or vanilla syrup)
- ⅛ tsp pumpkin pie spice
Instructions
- Prepare the Sweetened Cold Brew: Stir together the cold brew coffee and 2 tablespoons of vanilla syrup in a glass or container until well combined. Set this mixture aside.
- Make the Pumpkin Cold Foam: In a mason jar or tall glass, add the heavy whipping cream, whole milk, canned pumpkin puree, maple syrup (or vanilla syrup), and pumpkin pie spice. Using a milk frother, froth the mixture vigorously for about 10 to 20 seconds until it becomes whipped and well-combined, creating a creamy foam.
- Assemble the Drink: Fill a tall glass with ice. Pour the sweetened cold brew coffee over the ice. Then, gently spoon or pour the pumpkin cold foam on top of the cold brew. Serve immediately and enjoy this refreshing pumpkin-spiced coffee treat!
Notes
- You can substitute maple syrup with vanilla syrup or another sweetener of choice.
- Freshly brewed cold brew coffee or store-bought cold brew can be used.
- For a dairy-free version, use coconut or almond milk and a suitable whipping cream alternative.
- Adjust the pumpkin pie spice amount to taste for a more or less spiced flavor.
- Use a milk frother or a small blender to create the frothy pumpkin cream, a handheld whisk can also work with more effort.
Keywords: pumpkin cream cold brew, Starbucks copycat, pumpkin cold foam, fall coffee recipe, cold brew coffee, pumpkin spice coffee, autumn drink
