Pineapple Fritter Rings Recipe
These Pineapple Fritter Rings are a delightful treat, combining the tropical sweetness of pineapple with a crispy, spiced coating. Perfect for a sweet snack or dessert.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Makes about 16-20 rings 1x
- Category: Dessert
- Method: Frying
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Batter:
- 2 small fresh pineapples
- 1 cup all-purpose flour
- 2 tablespoons granulated sugar
- 1/2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/4 teaspoon baking powder
- 1/4 teaspoon salt
- 1 large egg, beaten
- 1 1/4 cups low-fat buttermilk
- splash of vanilla
Coating:
- vegetable oil, for frying
- 1/3 cup granulated sugar
- 2 teaspoons cinnamon
Instructions
- Prepare Pineapple: Peel, core, and slice the pineapples into 1/4-inch thick rings, pat dry. Set aside.
- Prepare Batter: In a medium bowl, whisk together the flour, sugar, cinnamon, nutmeg, baking powder, and salt. Add in the egg, buttermilk, and vanilla; stir until just combined.
- Fry Pineapple Rings: Heat oil in a pot to 350 degrees F. Dip each pineapple ring into the batter, then fry in batches for 1-2 minutes per side until golden. Drain on paper towels.
- Coat with Cinnamon Sugar: While still warm, dredge the fried rings in the cinnamon-sugar mixture.
- Serve: Repeat the process with remaining pineapple slices. Serve warm and enjoy!
Notes
- For extra flavor, you can add a pinch of cayenne pepper to the cinnamon-sugar mixture for a spicy kick.
- These fritters are best enjoyed fresh and warm.
Nutrition
- Serving Size: 1 fritter ring
- Calories: 150
- Sugar: 10g
- Sodium: 120mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 15mg
Keywords: Pineapple Fritter Rings, Fried Pineapple, Dessert Recipe, Tropical Snack
Find it online: https://reemcook.com/pineapple-fritter-rings-recipe/
