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Maple Garlic Bacon Chicken Recipe

Maple Garlic Bacon Chicken Recipe
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★★★★★

4.8 from 11 reviews

Maple Garlic Bacon Chicken is a flavorful and easy-to-prepare dish that combines the sweetness of maple syrup, the depth of garlic, and the crunch of crispy bacon to enhance juicy chicken breasts. Perfect for a cozy dinner or special occasion.

Ingredients

Scale

Chicken:

  • 4 boneless, skinless chicken breasts

Bacon:

  • 8 slices of thin-cut bacon

Maple Glaze:

  • 1/4 cup pure maple syrup
  • 2 tablespoons Dijon mustard
  • 1 tablespoon rice vinegar
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon smoked paprika

Other:

  • Salt and freshly ground black pepper, to taste
  • Fresh parsley, chopped (for garnish)

Instructions

  1. Preheat Oven: Preheat oven to 400°F (200°C) and grease a baking dish.
  2. Season Chicken: Season chicken breasts with salt, pepper, garlic powder, and smoked paprika on both sides.
  3. Wrap Chicken: Wrap each chicken breast with 2 slices of bacon, securing with toothpicks if needed.
  4. Prepare Glaze: Whisk together maple syrup, Dijon mustard, and rice vinegar.
  5. Glaze and Bake: Place chicken in baking dish, brush with maple glaze, and bake for 25–30 minutes until cooked through.
  6. Rest and Serve: Let chicken rest, remove toothpicks, garnish with parsley, and serve.

Notes

  • Ensure chicken reaches 165°F (74°C) internal temperature for safe consumption.
  • Adjust seasoning to personal preference.
  • Remove toothpicks before serving.

Nutrition

Keywords: Maple Garlic Bacon Chicken, Chicken with Maple Glaze, Bacon-Wrapped Chicken, Easy Chicken Recipe

Find it online: https://reemcook.com/maple-garlic-bacon-chicken-recipe/