Maple Brown Sugar Cookies Recipe
These Maple Brown Sugar Cookies are a delightful treat that perfectly balance the warmth of maple with the rich sweetness of brown sugar. The soft and chewy texture, along with a hint of pecans, makes these cookies irresistible for any occasion.
- Author: reem
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Total Time: 2 hours 32 minutes
- Yield: About 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Dry Ingredients:
- 2 and 1/3 cups (291g) all-purpose flour (spooned & leveled)
- 1 teaspoon baking soda
- 1/2 teaspoon salt
Wet Ingredients:
- 1/2 cup (8 Tbsp; 113g) unsalted butter, softened to room temperature
- 1 cup (200g) packed dark brown sugar*
- 1 large egg, at room temperature
- 1/3 cup (80ml) pure maple syrup*
- 1 teaspoon pure vanilla extract
- 1 teaspoon maple extract*
- 1 cup (130g) chopped pecans*
Icing:
- 2 Tablespoons (28g) unsalted butter
- 1/3 cup (80ml) pure maple syrup
- 1 cup (112g) sifted confectioners’ sugar*
- pinch salt, to taste
- Whisk the dry ingredients: In a medium bowl, whisk together the flour, baking soda, and salt. Set aside.
- Cream the wet ingredients: Using a hand or stand mixer, cream the butter and brown sugar. Add egg, maple syrup, vanilla extract, and maple extract. Beat until combined.
- Mix the dough: Combine dry and wet ingredients. Add pecans. Mix until creamy and soft.
- Chill the dough: Cover and chill the dough for 2 hours in the refrigerator.
- Preheat and bake: Preheat oven. Roll dough into balls and bake for 12-13 minutes.
- Cool the cookies: Cool on baking sheets before transferring to a wire rack.
- Make the icing: Melt butter and maple syrup. Whisk in confectioners’ sugar. Drizzle over cooled cookies.
Notes
- For best results, use real maple syrup for authentic flavor.
- Allow cookies to cool completely before icing to prevent melting.
- Store cookies in an airtight container to maintain freshness.
Nutrition
- Serving Size: 1 cookie
- Calories: 180
- Sugar: 12g
- Sodium: 90mg
- Fat: 7g
- Saturated Fat: 3.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Maple Brown Sugar Cookies, Maple Cookies, Brown Sugar Cookies, Chewy Cookies