How to Make a Milkshake Recipe
Learn how to whip up a delicious milkshake right in your kitchen. This classic treat is perfect for satisfying your sweet tooth on a hot day.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 milkshake 1x
- Category: Beverage
- Method: Blending
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Ingredients:
- 1 1/2 cups ice cream (about 3 scoops, slightly softened)
- 1/2 to 3/4 cup milk (any percentage)
- Whipped cream (optional for topping)
- Sprinkles (optional for topping)
Instructions
- Blend Ice Cream and Milk: In a blender, combine ice cream and milk, and blend until smooth and pourable.
- Pour and Enjoy: Pour the milkshake into a glass, top with whipped cream if desired, add sprinkles for extra fun, and enjoy your creamy treat!
Nutrition
- Serving Size: 1 milkshake
- Calories: Approximately 350
- Sugar: Approximately 30g
- Sodium: Approximately 150mg
- Fat: Approximately 20g
- Saturated Fat: Approximately 12g
- Unsaturated Fat: Approximately 8g
- Trans Fat: 0g
- Carbohydrates: Approximately 40g
- Fiber: Less than 1g
- Protein: Approximately 5g
- Cholesterol: Approximately 60mg
Keywords: Milkshake, Ice Cream, Beverage, Dessert, Easy
Find it online: https://reemcook.com/how-to-make-a-milkshake-recipe/
