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Ground Turkey and Peppers Stir-Fry Recipe

Ground Turkey and Peppers Stir-Fry Recipe
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★★★★★

4.9 from 19 reviews

This Ground Turkey and Peppers Stir-Fry is a quick and flavorful dish that is perfect for a busy weeknight. The combination of ground turkey, colorful bell peppers, and aromatic spices creates a delicious and satisfying meal that the whole family will love.

Ingredients

Scale

Ground Turkey Stir-Fry:

  • 1 lb ground turkey
  • 2 bell peppers, sliced
  • 1 onion, sliced
  • 2 cloves garlic, minced
  • 1 tbsp olive oil
  • 1 tsp cumin
  • 1 tsp paprika
  • Salt and pepper to taste
  • Fresh cilantro (optional)

Instructions

  1. Heat olive oil in a skillet over medium heat. Add garlic and sauté for 1 minute. This will help to infuse the oil with the garlic flavor.
  2. Add ground turkey, breaking it apart with a spoon. Cook until browned. Make sure to break up the turkey into small pieces for even cooking.
  3. Stir in the sliced bell peppers and onion. Cook for 5-7 minutes, until vegetables are tender. The peppers should be slightly softened but still have a bit of crunch.
  4. Season with cumin, paprika, salt, and pepper. Stir to combine and cook for another 2-3 minutes. Adjust the seasoning to your taste preferences.
  5. Garnish with fresh cilantro if desired and serve warm. The cilantro adds a fresh and herbaceous note to the dish.

Nutrition

Keywords: Ground Turkey, Peppers, Stir-Fry, Quick, Easy, Weeknight Dinner

Find it online: https://reemcook.com/ground-turkey-and-peppers-stir-fry-recipe/