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Grilled Shrimp Bowl with Asparagus & Creamy Garlic Sauce Recipe

Grilled Shrimp Bowl with Asparagus & Creamy Garlic Sauce Recipe
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★★★★★

5 from 16 reviews

This Grilled Shrimp Bowl with Asparagus & Creamy Garlic Sauce is a delightful and healthy meal option that combines succulent grilled shrimp, tender asparagus, and a luscious creamy garlic sauce. Perfect for a quick weeknight dinner or a flavorful lunch.

Ingredients

Scale

For the Grilled Shrimp:

  • 1 lb large shrimp, peeled and deveined
  • 1 tbsp olive oil
  • 1 tsp smoked paprika
  • 1 tsp garlic powder
  • 1/2 tsp sea salt
  • 1/2 tsp black pepper
  • 1 tbsp chopped fresh parsley (garnish)

For the Asparagus:

  • 1 bunch of asparagus, trimmed
  • 1 tbsp olive oil
  • Salt and pepper to taste

For the Creamy Garlic Sauce:

  • 1/2 cup Greek yogurt or sour cream
  • 2 tbsp mayonnaise
  • 1 garlic clove, finely minced
  • 1 tbsp lemon juice
  • 1 tsp Dijon mustard
  • Salt and pepper to taste
  • Chopped herbs (optional)

Instructions

  1. Marinate the Shrimp: In a bowl, toss shrimp with olive oil, smoked paprika, garlic powder, salt, and pepper. Let marinate for 10–15 minutes.
  2. Prepare the Asparagus: Drizzle asparagus with olive oil and season lightly with salt and pepper.
  3. Make the Garlic Sauce: Mix all garlic sauce ingredients in a small bowl until smooth. Chill until ready to serve.
  4. Grill the Shrimp: Heat a grill or grill pan over medium-high heat. Grill shrimp 2–3 minutes per side until pink and lightly charred.
  5. Grill the Asparagus: Grill asparagus 4–6 minutes until crisp-tender.
  6. Assemble the Bowls: Assemble bowls with grilled shrimp, asparagus, and a generous scoop of creamy garlic sauce.
  7. Garnish and Serve: Garnish with fresh parsley and serve warm.

Nutrition

Keywords: Grilled Shrimp Bowl, Asparagus, Creamy Garlic Sauce, Healthy Dinner Recipe

Find it online: https://reemcook.com/grilled-shrimp-bowl-with-asparagus-and-creamy-garlic-sauce-recipe/