Easy Cheese and Everything Bagel-Stuffed Mini Peppers Recipe
These Easy Cheese and Everything Bagel-Stuffed Mini Peppers are a quick, healthy, and flavorful snack perfect for any occasion. Combining sweet mini bell peppers with a creamy mixture of fat-free feta and light Laughing Cow cheddar cheese, sprinkled with everything bagel seasoning and a hint of chili crunch, they offer a delicious, cheesy bite with a touch of heat and crunch. Ideal for snacking, appetizers, or a light lunch, these colorful stuffed peppers are packed with nutrients, easy to prepare, and sure to become a staple in your recipe collection.
- Prep Time: 10 minutes
- Cook Time: 1 minute
- Total Time: 11 minutes
- Yield: 4 servings 1x
- Category: Snack
- Method: No-Cook
- Cuisine: American
- Diet: Low Fat
Ingredients
Scale
Ingredients
- 1/2 lb mini sweet peppers
- 1/4 cup fat-free feta cheese
- 2 light Laughing Cow cheddar cheese wedges
- Everything bagel seasoning, to taste
- 1/2 tsp chili crunch, oil drained
- Optional: green onions or fresh herbs like parsley or cilantro for garnish
Instructions
- Prepare the Peppers: Slice the mini sweet peppers in half lengthwise and remove any seeds. Lay them out on a serving platter or sheet pan to prepare for stuffing.
- Mix the Cheese: In a small bowl, combine the fat-free feta cheese with the light Laughing Cow cheddar cheese wedges until well mixed.
- Warm the Cheese Mixture Slightly and Mix: Microwave the cheese mixture for about 30 seconds to soften the cheeses, then add the everything bagel seasoning and the drained chili crunch. Stir well to combine all ingredients evenly.
- Stuff the Peppers: Using a spoon, fill each pepper half with the cheese mixture, ensuring an even and generous filling.
- Serve and Enjoy: Arrange the stuffed mini peppers on a serving plate and garnish with optional green onions or fresh herbs if desired. Serve immediately to enjoy the creamy, crunchy, and flavorful snack.
Notes
- Drain the chili crunch oil well before adding to prevent the filling from becoming too oily.
- Microwaving softens the cheeses for easier mixing and stuffing but do not overheat as it may alter texture.
- Feel free to swap cheeses for other light or fat-free varieties depending on dietary preferences.
- These stuffed mini peppers are best enjoyed fresh but can be refrigerated for up to 1 day and served cold.
- Add fresh herbs for garnishing to enhance flavor and presentation.
Keywords: stuffed mini peppers, cheese stuffed peppers, easy snack, healthy appetizer, everything bagel seasoning, chili crunch, low fat snack, quick recipe
