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Crockpot Creamy Garlic Parmesan Chicken Recipe

Crockpot Creamy Garlic Parmesan Chicken Recipe
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★★★★★

5.2 from 10 reviews

Indulge in the rich flavors of this Crockpot Creamy Garlic Parmesan Chicken recipe. Tender chicken breasts smothered in a decadent garlic Parmesan sauce, slow-cooked to perfection in a crockpot. A comforting and satisfying dish that is sure to impress!

Ingredients

Scale

For the Chicken:

  • 4 boneless, skinless chicken breasts
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon Italian seasoning
  • 2 tablespoons unsalted butter
  • 1 tablespoon olive oil

For the Sauce:

  • 1 cup heavy cream
  • 1 cup chicken broth
  • 1 cup grated Parmesan cheese
  • 5 cloves garlic, minced

For Garnish:

  • Fresh parsley for garnish (optional)

Instructions

  1. Season the Chicken: Season the chicken breasts with salt, pepper, and Italian seasoning.
  2. Sear the Chicken: In a skillet over medium heat, add olive oil and butter. Sear the chicken breasts for 3-4 minutes on each side until golden brown. Transfer them to the crockpot.
  3. Sauté Garlic: In the same skillet, add minced garlic and sauté for about 1 minute until fragrant.
  4. Prepare the Sauce: Add chicken broth to the skillet, then simmer for 2 minutes. Stir in heavy cream and Parmesan cheese, whisk until smooth.
  5. Combine Ingredients: Pour the creamy mixture over the chicken in the crockpot.
  6. Cook in Crockpot: Cover and cook on low for 4-5 hours until the chicken is tender. Stir occasionally.
  7. Finish and Serve: Whisk the sauce in the crockpot until smooth. Serve the chicken warm, topped with the creamy garlic Parmesan sauce and garnished with fresh parsley if desired.

Nutrition

Keywords: Crockpot, Chicken, Creamy, Garlic, Parmesan, Slow Cooker, Easy, Italian

Find it online: https://reemcook.com/crockpot-creamy-garlic-parmesan-chicken-recipe/