Cottage Cheese Chocolate Mousse (High Protein!) Recipe
Indulge in this creamy and rich Cottage Cheese Chocolate Mousse, a high-protein dessert that’s both satisfying and delicious.
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: Serves 2
- Category: Dessert
- Method: Blending
- Cuisine: International
- Diet: Vegetarian
Ingredients
Scale
Cottage Cheese Chocolate Mousse:
- 1 cup cottage cheese (full-fat)
- 2–3 tbsp honey
- 1–2 tbsp cocoa powder (Start with one and add to achieve your desired level of chocolatey-ness!)
- 1/2 tsp vanilla extract
Instructions
- Add all ingredients to a food processor or blender. Blend together on high until mousse is completely smooth. Note: if it looks grainy, keep blending!
- Top with whipped cream, fruit, or chocolate shavings!
Nutrition
- Serving Size: 1/2 cup
- Calories: 200
- Sugar: 15g
- Sodium: 250mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 20mg
Keywords: Cottage Cheese, Chocolate Mousse, High Protein, Dessert, Blender Recipe
