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Cottage Cheese Blueberry Muffins (Healthy Recipe) Recipe

Cottage Cheese Blueberry Muffins (Healthy Recipe) Recipe
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★★★★★

4.8 from 26 reviews

These Cottage Cheese Blueberry Muffins are a healthy and delicious treat perfect for breakfast or a snack. Made with wholesome ingredients like cottage cheese, blueberries, and lemon zest, these muffins are light, fluffy, and bursting with flavor.

Ingredients

Scale

For the Muffins:

  • 3/4 cup cottage cheese (whole milk works best)
  • 1/2 cup maple syrup
  • 1 teaspoon vanilla extract
  • 2 Tablespoons lemon juice
  • 2 large eggs
  • 1/4 cup coconut oil (melted and cooled)
  • 1 1/2 cup all-purpose flour (or gluten-free all-purpose flour)
  • 1 1/2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1 teaspoon lemon zest
  • 1/2 cup blueberries

For the Streusel Topping:

  • 1/2 cup oat flour (or all-purpose flour)
  • 1/3 cup brown sugar
  • 1 teaspoon lemon zest
  • 2 Tablespoons melted coconut oil or butter
  • Extra blueberries for topping

Instructions

  1. Zest Lemon – Zest the lemon for both the muffin batter and streusel.
  2. Preheat Oven – Preheat the oven to 350 degrees F and line a muffin tin.
  3. Combine Liquid Ingredients – In a blender, combine cottage cheese, maple syrup, vanilla, lemon juice, and eggs. Blend until smooth.
  4. Mix In Coconut Oil – Add melted and cooled coconut oil to the mixture and blend.
  5. Mix Dry Ingredients – In a mixing bowl, combine flour, baking powder, zest, and salt.
  6. Combine With Liquid – Pour the liquid mixture into the dry ingredients and mix until just combined.
  7. Fold In Blueberries – Gently fold in the blueberries.
  8. Pour Into Muffin Tin – Divide the batter into the muffin tin.
  9. Mix Streusel & Top – Combine streusel ingredients and sprinkle over each muffin.
  10. Add Blueberries – Top each muffin with extra blueberries.
  11. Bake – Bake for 25-30 minutes.
  12. Enjoy – Let cool before enjoying!

Notes

  • You can use fresh or frozen blueberries for this recipe.
  • Feel free to customize the streusel topping with nuts or seeds for added crunch.
  • Store leftover muffins in an airtight container for up to 3 days.

Nutrition

Keywords: Cottage Cheese Blueberry Muffins, Healthy Muffins, Blueberry Muffins Recipe

Find it online: https://reemcook.com/cottage-cheese-blueberry-muffins-healthy-recipe-recipe/