Chicken Momos Recipe
Learn how to make delicious Chicken Momos at home with this easy-to-follow recipe. These steamed dumplings are filled with a flavorful chicken mixture and make a perfect appetizer or snack for any occasion.
- Prep Time: 30 minutes
- Cook Time: 20 minutes
- Total Time: 50 minutes
- Yield: Makes about 20 momos 1x
- Category: Appetizer
- Method: Steaming
- Cuisine: Asian
- Diet: Non-Vegetarian
Ingredients
Scale
For the dough:
- 2 cups all-purpose flour/maida
- ¼ teaspoon salt
- 1 tablespoon oil
For momo stuffing:
- 1 cup boneless chicken, boiled and shredded
- 1 medium-sized onion, finely chopped
- 1 teaspoon ginger paste
- 1 teaspoon garlic paste
- 1 teaspoon black pepper powder
- 1 teaspoon red chili powder
- Few coriander leaves, chopped
- 1 teaspoon soy sauce
- To taste salt
Instructions
- Prepare the chicken: Boil chicken with salt and pepper, then shred into small pieces.
- Make the dough: Mix flour, salt, and oil. Knead into a firm dough with water.
- Prepare the filling: Combine shredded chicken, onion, ginger, garlic, spices, and soy sauce. Mix well.
- Assemble the momos: Roll out dough into rounds. Add filling and seal into dumplings.
- Steam the momos: Place in a steamer and steam for 15-20 minutes until cooked.
Nutrition
- Serving Size: 1 chicken momo
- Calories: 78 kcal
- Sugar: 0.5g
- Sodium: 142mg
- Fat: 2.6g
- Saturated Fat: 0.6g
- Unsaturated Fat: 1.4g
- Trans Fat: 0g
- Carbohydrates: 10.6g
- Fiber: 0.6g
- Protein: 3.2g
- Cholesterol: 8mg
Keywords: Chicken Momos, Momos Recipe, Steamed Dumplings, Asian Appetizer, Homemade Momos
Find it online: https://reemcook.com/chicken-momos-recipe/
