Cheesy Ranch Potatoes and Smoked Sausage Recipe
These Cheesy Ranch Potatoes and Smoked Sausage are a delicious and comforting dish that combines savory smoked sausage with tender baby potatoes, all coated in a flavorful ranch seasoning and topped with melted cheddar cheese. Perfect for a cozy family dinner or a casual gathering with friends.
- Author: reem
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Halal
Smoked Sausage:
- 1 pound halal-certified smoked sausage (no pork)
Baby Potatoes:
- 4 cups baby potatoes, halved or quartered
Other Ingredients:
- 2 tablespoons olive oil
- 1 packet halal-certified ranch seasoning mix
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon black pepper
- 1 1/2 cups shredded cheddar cheese
- 1/2 cup sour cream (optional, for serving)
- Fresh parsley, chopped (optional, for garnish)
- Preheat the Oven: Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Prepare the Ingredients: In a large bowl, combine the smoked sausage, baby potatoes, olive oil, ranch seasoning mix, garlic powder, onion powder, and black pepper. Toss to coat evenly.
- Assemble the Dish: Spread the sausage and potato mixture on the prepared baking sheet in a single layer.
- Bake: Bake in the preheated oven for about 25-30 minutes or until the potatoes are tender and lightly browned.
- Add Cheese: Sprinkle the shredded cheddar cheese over the top of the potatoes and sausage. Return to the oven and bake for an additional 5-7 minutes, or until the cheese is melted and bubbly.
- Serve: Remove from the oven and let it cool slightly. Serve hot, garnished with sour cream, fresh parsley, and any additional seasonings of your choice.
Notes
- You can customize this dish by adding your favorite vegetables like bell peppers, onions, or mushrooms.
- For a spicier kick, consider adding a pinch of red pepper flakes or cayenne pepper to the seasoning mix.
Nutrition
- Serving Size: 1 serving
- Calories: 420
- Sugar: 2g
- Sodium: 850mg
- Fat: 28g
- Saturated Fat: 12g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 3g
- Protein: 16g
- Cholesterol: 70mg
Keywords: Cheesy Ranch Potatoes, Smoked Sausage, One-Pan Meal, Comfort Food