Cheeseburger Eggrolls Recipe
Cheeseburger Eggrolls are a fun and tasty twist on traditional cheeseburgers, featuring seasoned ground beef, onions, and cheddar cheese wrapped in crispy egg roll wrappers. Perfect for parties or as a unique appetizer!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 12 eggrolls 1x
- Category: Appetizer
- Method: Frying
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Main Ingredients:
- 2 tablespoons olive oil
- 1 small onion, diced
- 2 garlic cloves, minced
- 1 pound ground beef
- 1 tablespoon Worcestershire sauce
- 1 tablespoon ketchup
- 1/2 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon smoked paprika
- Salt and pepper to taste
- 1 cup shredded cheddar cheese
- 1 package egg roll wrappers
Instructions
- Sauté Onion and Garlic: In a skillet, cook onions and garlic until translucent and fragrant.
- Cook Ground Beef: Add ground beef to the skillet, cook until browned.
- Season and Mix: Stir in Worcestershire sauce, ketchup, garlic powder, onion powder, smoked paprika, salt, and pepper. Combine well.
- Add Cheese: Remove beef from heat, mix in cheddar cheese.
- Fill and Roll: Place beef mixture on egg roll wrapper, fold and roll tightly.
- Fry Eggrolls: Fry in oil until golden brown and crispy.
- Drain and Serve: Remove, drain excess oil, and serve warm.
Notes
- Cheeseburger Eggrolls are perfect for parties or as a unique appetizer.
Nutrition
- Serving Size: 1 eggroll
- Calories: 220
- Sugar: 1g
- Sodium: 290mg
- Fat: 11g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 14g
- Cholesterol: 40mg
Keywords: Cheeseburger Eggrolls, Party Snacks, Appetizer, Ground Beef Recipes, Finger Foods
Find it online: https://reemcook.com/cheeseburger-eggrolls-recipe/
