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Buffalo Chicken Cottage Cheese Bowl Recipe

Buffalo Chicken Cottage Cheese Bowl Recipe

5 from 28 reviews

This Buffalo Chicken Cottage Cheese Bowl is a satisfying and flavorful meal that combines the zing of buffalo chicken with the creaminess of cottage cheese, fresh veggies, and tangy dressing. Perfect for a quick and healthy lunch or dinner!

Ingredients

Scale

For the Bowl:

  • 1 cup cooked shredded chicken
  • 2 tablespoons buffalo sauce
  • 1/2 cup low-fat cottage cheese

For Serving:

  • 1/2 cup diced cucumber
  • 1/2 cup celery sticks
  • 1/2 cup matchstick carrots
  • 1 tablespoon chopped green onions
  • Extra buffalo sauce
  • Black pepper
  • Avocado slices
  • Ranch or blue cheese dressing
  • Squeeze of lemon or lime

Instructions

  1. Shred the Chicken: Shred your pre-cooked chicken and mix it with buffalo sauce in a medium bowl.
  2. Prepare Vegetables: Wash and pat dry all vegetables. Chop cucumber, slice celery, and julienne carrots.
  3. Assemble the Bowl: In a serving bowl, arrange buffalo chicken, veggies, and cottage cheese in neat sections.
  4. Garnish: Add chopped green onions as a garnish.
  5. Season and Serve: Drizzle extra buffalo sauce and season with black pepper if desired. Serve fresh, or store components separately for meal prep.

Nutrition

Keywords: Buffalo Chicken Cottage Cheese Bowl, Healthy Bowl Recipe, Lunch Bowl, Buffalo Chicken Recipe