Breakfast Fruit Salad Recipe
A refreshing and healthy Breakfast Fruit Salad that combines a variety of fresh fruits with a creamy yogurt dressing and crunchy pecans. Perfect for a quick and nutritious start to your day.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Breakfast, Salad
- Method: Mixing
- Cuisine: International
- Diet: Vegetarian
Ingredients
Scale
Ingredients:
- 1 cup Strawberries (washed and cut into bite sized pieces)
- 1 cup Green Grapes (washed and halved)
- 1 cup Red Grapes (washed and halved)
- 1 cup Blueberries (washed)
- 1 Apple (washed, cored, peeled, and diced)
- 1 Banana (peeled and sliced)
- ¼ cup Pecans (chopped)
- 1 cup Plain Greek Yogurt
- 1 – 2 tbsp Honey
- ½ tsp Vanilla Extract
- ½ tsp Almond Extract
Instructions
- Combine all of the fruit: In a large bowl, mix together the strawberries, green grapes, red grapes, blueberries, apple, and banana. Note: Add the banana just before serving if making ahead.
- Prepare the yogurt dressing: In a small bowl, stir together the Greek yogurt, honey, vanilla extract, and almond extract.
- Combine fruit and yogurt: Gently fold the yogurt mixture into the fruit until well coated. Top with chopped pecans before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 180 kcal
- Sugar: 20g
- Sodium: 30mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 5mg
Keywords: Breakfast Fruit Salad, Fruit Salad Recipe, Healthy Breakfast Ideas, Fresh Fruit Salad
Find it online: https://reemcook.com/breakfast-fruit-salad-recipe/
