Blackberry Mimosa Recipe

Introduction

Blackberry Mimosas are a refreshing twist on the classic brunch favorite. Combining fresh blackberries with crisp orange juice creates a vibrant, light, and bubbly drink perfect for celebrations or relaxing weekends.

Ingredients

• 1 cup fresh blackberries
• 1 cup orange juice (freshly squeezed is best)
• Fresh mint leaves for garnish (optional)

Instructions

1. Step 1: Rinse the fresh blackberries under cold water and pat them dry with a clean towel.
2. Step 2: Gently muddle the blackberries in a cocktail shaker or glass using a muddler or the back of a spoon, releasing their juices without crushing them completely.
3. Step 3: Add the orange juice to the muddled blackberries and stir gently to combine.
4. Step 4: Pour the mixture into champagne flutes and top with sparkling wine (not included in ingredient list, add as desired).
5. Step 5: Garnish with a few whole blackberries and a fresh mint leaf if desired, then serve immediately.

Tips & Variations

• Use fresh blackberries and freshly squeezed orange juice for the best flavor; frozen blackberries can be used but fresh is preferable.
• Try other juices like pineapple or grapefruit for a different taste.
• Adjust sweetness by adding a little simple syrup if you prefer a sweeter drink.
• For a berry blend, mix blackberries with raspberries and blueberries.
• Add a sprig of rosemary or thyme for an herbal note.
• Include a slice of jalapeño for a spicy kick.

Storage

Store fresh blackberries in the refrigerator for up to one week in a breathable container, keeping them dry. Freshly squeezed orange juice should be kept in an airtight container in the fridge and used within 2-3 days. Prepare mimosas just before serving to retain the bubbles; leftover mimosa drinks are best consumed immediately.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use frozen blackberries instead of fresh?

Yes, frozen blackberries can work if fresh ones aren’t available, but fresh blackberries will provide the best flavor and texture.

What sparkling wine is best for mimosas?

Choose a dry or brut sparkling wine, such as Champagne, Prosecco, or Cava, to balance the sweetness of the fruit and juice.

Blackberry Mimosa Recipe

Pin Recipe

Print Recipe

★★★★★

4.8 from 126 reviews

Blackberry Mimosa is a refreshing, vibrant brunch cocktail blending fresh blackberries with sparkling wine and a splash of orange juice. This easy-to-make drink offers a delightful twist on the classic mimosa, combining sweet and tart blackberry flavors with crisp, bubbly wine, perfect for brunch parties, celebrations, and special occasions.

• Author: reem
• Prep Time: 5 minutes
• Cook Time: 0 minutes
• Total Time: 5 minutes
• Yield: 2 servings 1x
• Category: Cocktail
• Method: No-Cook
• Cuisine: American

Ingredients

Scale 1x2x3x

Main Ingredients

• 1 cup fresh blackberries
• 1 cup orange juice (freshly squeezed recommended)
• Sparkling wine or champagne (to top up the glass)
• Fresh mint leaves for garnish (optional)

Instructions

1. Prepare the Blackberries: Rinse the fresh blackberries under cold water and pat them dry gently with a clean towel to remove any moisture.
2. Muddle the Blackberries: Place the blackberries into a cocktail shaker or a glass and gently muddle them with a muddler or the back of a spoon just enough to release their juices without completely crushing the berries.
3. Mix the Ingredients: Pour in the orange juice over the muddled blackberries and stir gently to combine the flavors evenly.
4. Assemble the Mimosa: Pour the sparkling wine or champagne into the mixture or directly into serving glasses, topping to your desired level while allowing bubbles to remain.
5. Garnish and Serve: Garnish each glass with fresh blackberries and a sprig of mint if desired, then serve immediately chilled for best taste and presentation.

Notes

• Use fresh blackberries and freshly squeezed orange juice for optimal flavor; frozen blackberries can be used as a substitute if needed.
• Try alternative juices like pineapple or grapefruit juice for different flavor profiles.
• Adjust sweetness to taste by adding simple syrup if desired.
• Chill glasses before serving to keep the drink cold longer.
• Store leftover fresh blackberries in a breathable container in the fridge for up to one week, and keep freshly squeezed orange juice refrigerated in an airtight container for 2-3 days.

Keywords: Blackberry Mimosa, Brunch Cocktail, Sparkling Wine Drink, Blackberry Cocktail, Easy Mimosa Recipe