Bisquick Chocolate Chip Cookies Recipe
Delight in these quick and easy Bisquick chocolate chip cookies that are bound to satisfy your sweet tooth cravings. With just a few simple steps, you can enjoy freshly baked cookies in no time.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 2 dozen cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Dough:
- ½ cup butter (softened)
- 1 cup brown sugar (packed)
- 2 tsp vanilla
- 1 egg
- 2¾ cups Bisquick baking mix
Mix-ins:
- 1 cup semi-sweet chocolate chips (6 oz)
- ½ cup nuts, chopped (optional)
Instructions
- Preheat the Oven: Heat the oven to 375°F.
- Prepare the Dough: In a large bowl, mix together the butter, sugar, vanilla, and egg. Stir in the Bisquick mix, chocolate chips, and nuts.
- Form Cookies: Drop the dough by rounded teaspoonfuls onto an ungreased cookie sheet, spacing them about 2 inches apart, and flatten slightly.
- Bake: Bake for 8-10 minutes or until golden brown. Remove from the cookie sheet and transfer to a cooling rack.
Nutrition
- Serving Size: 1 cookie
- Calories: 180
- Sugar: 12g
- Sodium: 170mg
- Fat: 9g
- Saturated Fat: 4.5g
- Unsaturated Fat: 4.5g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Bisquick, Chocolate Chip, Cookies, Dessert, Baking
Find it online: https://reemcook.com/bisquick-chocolate-chip-cookies-recipe/
