This Best Philly Cheesesteak Sandwich Recipe is a classic favorite that combines thinly sliced beef steak with caramelized onions, melted cheese, and optional bell peppers and mushrooms, all served on a toasted hoagie roll. Perfect for a hearty and satisfying meal!
Heat a pan over medium heat, melt 4 tablespoons of butter, and cook sliced onions until soft and caramelized, about 6-10 minutes. Set aside.
If steak is not already sliced, cut it thinly and season with seasoning salt. Cook the steak in batches until browned.
In a skillet, cook the steak in butter and oil until browned on both sides. Add Worcestershire sauce and hot sauce, then mix in caramelized onions.
Place cheese slices on the steak, cover until melted and gooey.
Butter the rolls and toast on a griddle until brown and crispy.
Place the cheesy steak on the rolls and serve hot for a delicious meal.
Keywords: Philly Cheesesteak, Sandwich Recipe, Beef Steak, Caramelized Onions, Melted Cheese
Find it online: https://reemcook.com/best-philly-cheesesteak-sandwich-recipe/